Unlocking the Secrets of Koji Mold

Pam Lokker

May 14, 2024

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The magic of fermentation of A. oryzae takes us far beyond the kitchen.

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2 Comments

Pam Lokker

Apr 7

I'm glad my article was useful as a memory tickler. :-)

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This reminded me to get a new bottle of shio koji. I've totally forgotten about them. Thanks, Pam

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Unlocking the Secrets of Koji Mold